MAXIMILIAN'S over 25 years of hospitality team!

We preserve and promote what is often pushed into the background or completely forgotten due to digitalization and efficiency – social & emotional relationships combined with expertise.

In the areas of brewing, butchery & kitchen, we still employ the rare species of masters and journeymen who apply their learned craft daily for the satisfaction of our guests. But we don't just employ staff – we have characters working with us.

We have the privilege of accompanying our numerous regular guests through their various life phases – being joyful, but also sharing in their sadness. It is also a daily positive challenge to meet new people and understand their needs. This is exactly what fills us with joy and the stories that our establishment has been telling for 27 years now. We are proud of our team, which works daily with heart for your satisfaction & lives our hospitality. We love the craft, your family Ohlig

* in the restaurant, step-free access to the restroom (no explicit accessible restroom)

* in the beer garden, accessible restroom